{"id":4927,"date":"2023-01-06T02:08:45","date_gmt":"2023-01-05T19:08:45","guid":{"rendered":"https:\/\/chayaandco.com\/?post_type=product&p=4927"},"modified":"2024-09-10T17:41:25","modified_gmt":"2024-09-10T10:41:25","slug":"chaya-zairai-icho-kamairicha","status":"publish","type":"product","link":"https:\/\/chayaandco.com\/shop\/sencha\/spring-harvest\/chaya-zairai-icho-kamairicha\/","title":{"rendered":"Zairai Icho Kamairicha"},"content":{"rendered":"\t\t
“Zairai Icho Kamairicha” is a very unique tea. “Zairai” refers to native tea plants that grow natually from seeds. “Icho” is a method of leaving the tea to be lightly oxidized before fixing it. Then the tea pan-fired, but it is not being rolled as other sencha. Therefore, the finished leaves are curly. Being pan-fired also gives the tea a unique profile. It has a strong aroma of white flowers and lychee. A little roasty, yet cooling green with very well balanced astringency.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
White floral aroma with a hint of lychee, cooling green sensation, balanced astringency.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t UMAMI<\/b><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t AROMA<\/b><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t SWEETNESS<\/b><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t BITTERNESS<\/b><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t ASTRINGENCY<\/span> Unique and rare “Zairai” is native tea grown natually from seeds. This tea is lightly oxidized, pan-fired, and unrolled. unique profile. White flowers and lychee aroma, a little roasty, yet with cooling green sensation.<\/p>\n
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