“Nishi no Mori”, the highest-rank usucha of Aoi Seicha. Award tea leaves is finely blended and grounded into a well-balanced matcha which is outstanding for its floral aroma and creamy smoothness. It’s natural sweetness remind one of corn and cauliflower. A soothing aftertaste is left for long.

• Cultivar: Samidori, Okumidori, etc.
• Origin: Nishio, Aichi Prefecture, Japan
• Harvest: Spring
• Net Weight: 30g